Thai Chicken Salad

I usually make this with chicken breast or a schnitzel but neither were on special so I cooked up x6 chicken legs ($3.99 kg) and shredded the chicken when it had cooled down.

x6 chicken legs or breast or beef

Enough assorted lettuce for your family

Fresh herbs including corriander!

Half a bag of pams slaw mix (or make your own)

A couple of handfuls of crispy noodles and peanuts

Thread coconut (About 1/2 a cup)

Balsamic vinegar and sweet chilli sauce

Combine lettuce, herbs, slaw, noodles, peanuts and cocount

Toss through balsamic – right before serving

Plate, add meat on top and add sweet chilli (to everyones liking!)

A great weekend meal for all of the family (my kids love it!)

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18. October 2019 by tuiflatdvk
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